GINGER INFUSED HOT CHOCOLATE


There are two types of food,there is “all the time” food and then there is “sometimes” food

All the time food is nutritious food like vegetables,fruits an everything your body requires to function and then there are sometimes food like this hot drink that should be taken..sometimes.

Now since its winter inKenya and  some parts of the world,this hot chocolate drink  will warm you up considerably.

Mug of hot chocolate

Ingredients

2 cups whole/low-fat milk

5 cubes of dark chocolate/cooking chocolate,grated

1 tsp vanilla essence

a pinch of  ground ginger

Method

1.Over low heat,place small saucepan and then add the milk.

2.Add the grated chocolate,then vanilla essence and 2 pinches of ginger and using a wire whisk ,slowly whisk in the chocolate till it melts..

3.The chocolate mixture should be frothy  without a skin on top .

4.When all the chocolate has melted and milk is just about to boil ,turn off heat and put the milk into wide cups like those used to serve cappuccino.

5.Top with a scoop of vanilla ice cream with chocolate shavings on top or a scoop of whipped cream.

NB:No need for sugar as the chocolate add some sweetness to it and ginger add some kick.

Keep warm this December

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out /  Change )

Google photo

You are commenting using your Google account. Log Out /  Change )

Twitter picture

You are commenting using your Twitter account. Log Out /  Change )

Facebook photo

You are commenting using your Facebook account. Log Out /  Change )

Connecting to %s